Dr. Shecoya Berell White

Li, T., Arthur, J. D., Bi, G., White, S. 2024. Hydroponic Fiber Mats Altered Shoot Growth and Mineral Nutrient Composition of Five Herbal Microgreens. Horticulturae 10(12):1298.

Pohkrel, D., Thames, H. D., Zhang, L., Dinh, T. T., Schilling, M. W., White, S., Ramachandran, R., Theradiyil Sukumaran, A. 2023. Aerotolerance and Multi-Locus Sequence Typing of Campylobacter jejuni Isolated from Commercial Broiler Processing Plants. Foods 12(17).

Thames, H. T., Pokhrel, D., Willis, E., Rivers, O., Dinh, T. T., Zhang, L., Schilling, M. W., Ramachandran, R., White, S., Theradiyil Sukumaran, A. 2023. Salmonella Biofilm Formation under Fluidic Shear Stress on Different Surface Materials. Foods 12(9):1918.

Thames, H., Pokhrel, D., Willis, E., Rivers, O., Dinh, T., Zhang, L., Schilling, M., Ramachandran, R., White, S., Theradiyil Sukumaran, A. 2023. Salmonella Biofilm Formation under Fluidic Shear Stress on Different Surface Materials. Poultry Science

Arora, I., Mathews, R., White, S. 2023. Global dietary and herbal supplement use during COVID-19-a scoping review. Nutrients

Pokhrel, D., Thames, H., Zhang, L., Dinh, T., Schilling, M., White, S., Ramachandran, R., Theradiyil Sukumaran, A. 2022. Roles of Aerotolerance, Biofilm Formation, and Viable but Non-Culturable State in the Survival of Campylobacter jejuni in Poultry Processing Environments. Microorganisms 10:2165.

Abdallah Ruiz, A., Siberio Wood, L., Kim, T., Schilling, M. W., White, S., Chen, B., Durango-Villadiego, A., Silva, J. L. 2022. Microbial indicators and possible focal points of contamination during production and processing of catfish. . Foods 11(2778).

Zhang, X., Zhang, L., Li, X., White, S., Campbell, Y., Ruiz, A. A., To, K. V., Zhai, W., Schilling, M. W. 2021. Cecal microbiota contribute to the development of woody breast myopathy. Poultry Science 100(6):101124.

Kiprotich, S., Mendonca, A. F., Dickson, J., Shaw, A., White, S., Moutiq, R., Ibrahim, S. 2021. Thyme Oil Enhances the Inactivation of Salmonella enterica on Raw Chicken Breast Meat During Marination in Lemon Juice with Added Yucca schidigera Extract. Frontiers

White, S., Daraba, A., Mendonce, A., Ahn, D. 2021. TESTING THE IN VITRO EFFECTIVENESS OF PHOSVITIN AND CARVACROL AGAINST FOUR PATHOGENS INVOLVED IN MAJOR FOODBORNE OUTBREAKS: SALMONELLA ENTERICA, LISTERIA MONOCYTOGENES, ESCHERICHIA COI O157:H7, AND STAPHYLOCOCCUS AUREUS. Annals. Food Science and Technology

Dhahir, N., Feugang, J., Witrick, K., Park, S., White, S., AbuGhazaleh, A. 2021. The effect of different ultraviolet-C light doses on microbial reduction and the components of camel milk. Food Science and Technology International 27(2):99-111.

Kiprotich, S., Mendonca, A., Dickson, J., Shaw, A., Thomas-Popo, E., White, S., Moutiq, R., Ibrahim, S. 2021. Thyme Oil Enhances the Inactivation of Salmonella enterica on Raw Chicken Breast Meat During Marination in Lemon Juice Added Yucca schidigera Excract. Frontiers in Nutrition

Rogers, W., Campbell, Y., Zhang, X., Shao, W., White, S., Phillips, T. W., Schilling, M. W. 2020. The application of food grade short chain fatty acids to prevent infestation of Tyrophagus putrescentiae on dry cured ham and the effects on sensory properties. Journal of Stored Products Research 88.

Dhahir, N., Nguekam Feugang, J., Witrick, K., Park, S., White, S., AbuGhazaleh, A. 2020. The effect of different ultraviolet-C light doses on microbial reduction and the components of camel milk. Food Science and Technology International

Park, S. B., White, S., Steadman, C. S., Pechan, T., Pechanova, O., Clemente, H. J., Thirumalai, R. V., Willard, S. T., Ryan, P. L., Feugang, J. M. 2019. Silver-coated magnetic nanocomposites induce growth inhibition and protein changes in foodborne bacteria. Scientific Reports 9(1).

Park, S. B., White, S., Steadman, C. S., Pechan, T., Pechanova, O., Clemente, H. J., Thirumalai, R. V., Willard, S. T., Ryan, P. L., Nguekam Feugang, J. 2019. Silver-coated magnetic nanocomposites induce growth inhibition and protein changes in foodborne bacteria. Scientific Reports 9(1).

Harris, J. W., Paul, O., Park, S. H., White, S., Budachetri, K., McClung, D. M., Wilson, J. G., Olivier, A. K., Thornton, J. A., Broadway, P. R., Ricke, S. C., Donaldson, J. R. 2019. Oxygen deprivation influences the survival of Listeria monocytogenes in gerbils. Translational animal science 3(1):102-112.

Harris, J. W., Paul, O., Park, S., White, S., Budachetri, K., McClung, D. M., Wilson, J., Olivier, A. K., Thornton, J. A., Broadway, P. R., Ricke, S. C., Donaldson, J. R. 2019. Oxygen deprivation influences the survival of Listeria monocytogenes in gerbils. Translational animal science 3(1):102-112.

Park, S. B., White, S., Steadman, C. S., Cavinder, C. A., Willard, S. T., Ryan, P. L., Feugang, J. 2018. Real-Time Bioluminescence Analysis of Escherichia coli O157:H7 Survival on Livestock Meats Stored Fresh, Cold, or Frozen. Journal of food protection 81(11):1906-1912.